| Instructions |
| Preheat oven to 350°. In a medium bowl, combine pumpkin seeds, chili powder, cayenne pepper, salt, and lime juice; toss to coat. |
Spread on a rimmed baking sheet; bake until puffed and browned, about 10 minutes.
Source : Martha Stewart "Everyday Food" |
|
Recipe
- 1 cup raw green pumpkin seeds
-
1 teaspoon chili powder
-
1/8 to 1/4 teaspoon cayenne pepper
-
1/2 teaspoon coarse salt
-
2 teaspoons fresh lime juice
MAKES : 1 Cup
|